Spare ribs evening in the Hochberghaus

Wednesdays from 5 pm - Ripperl evening in the Hochberghaus! Homemade ribs with bacon coleslaw, brown bread & sauces. Only with reservation: +43 7616 / 8477

Ripperl evening at the Hochberghaus - a treat for meat lovers!

Every Wednesday from 5 pm, the Hochberghaus is transformed into a paradise for rib fans. Juicy, marinated, oven-fresh spare ribs await you - crispy on the outside, tender on the inside. Served with a spicy bacon and cabbage salad, toasted brown bread and two delicious homemade sauces.

Enjoy the taste of the region in a cozy atmosphere - high above everyday life, in the middle of the nature of the Almtal.

Please note: Only with table reservation! Tel. +43 7616 / 8477

Because good food simply makes you happy.